By Category | Alphabetical
salmon, avocado, cucumber
Mixed veg. & tofu in brown sauce.
krab, avocado, cucumber, caviar, mayo
white tuna, red tuna, avocado
mayo, caviar, cucumber
The taste of three: Chicken with Chinese Vegetables, General Tso's Chicken, and golden fried Lemon Chicken
Grilled Chilean sea bass marinated with Japanese cooking wine, served over bed of pan-fried egg noodle.
Red snapper fillet cooked in your choice off Hunan, ginger, garlic, or sweet & sour sauce
krab, cucumber, mayo, tempura crunch in & out, topped with spicy mayo
Fresh lobster meat and white meat chicken sauteed with mushrooms, bamboo shoots, water chestnuts, snow pea pods, and baby corns in a white wine sauce
eel, krab, cream cheese, with avocado on top
salmon, krab, tempura fried, with spicy mayo & eel sauce on top
grilled eel, cucumber, topped with eel sauce
shrimp, avocado, cucumber, mayo
salmon, cream cheese, tempura fried, with spicy mayo & eel sauce on top
Tender chicken marinated in a delicious honey bourbon sauce and grilled to order
Jumbo shrimp, beef, white meat chicken, and roast pork sauteed with Chinese mixed vegetables in a brown sauce.
Traditional Cantonese wide flat noodle with slices of tender beef, scallions, and bean sprout.
Tossed with onions, red & green pepper in our chef's secret blended spices
Tender white meat chicken sauteed with shitake mushrooms, asparagus, and carrots in a white wine sauce
with roast pork, chicken, and shrimp
Thinly sliced beef lightly crisp with bell-peppers & onions in a special sauce over bed of crispy rice noodle
Sliced leg of lamb, cooked over a light flame and blended with peppery sauce
lobster tempura, avocado, cucumber, topped with caviar & chef's special sauce
shrimp tempura, avocado, topped with tempura crunch & spicy mayo
Served with Chinese pancakes
Thick slice of flank steak seasoned and lightly battered, quick fried until crispy brown, then tossed in an orange flavored spicy sauce
A truly unique dish, giant shrimp lightly fried in a citrus flavor honey brown sauce, topped with honey glazed pecan
Tender duckling with crispy brown barbecued skin, sliced and served with thin Chinese crepes, scallions, and Hoisin sauce.
smoked salmon, cream cheese, tempura crunch, eel sauce
coconut shrimps, avocado, topped with citrus sauce & pineapples
California roll topped with tuna, salmon, snapper
Marinated with traditional Chinese spices and grilled to perfect.
shrimp tempura, krab, cream cheese, caviar, topped with spicy mayo
Very lightly battered spice-crusted stir-fried prawns, sprinkle with salt and pepper mixture and bits of green and red pepper.
Fresh lobster meat, jumbo shrimps, sea scallops, and krab meat sauteed with crispy Chinese vegetables in a special white wine sauce
Fresh lobster meat, giant shrimps, crab meat, and sea scallops with Chinese vegetables in a light clear sauce on a bed of pan-fried noodle.
Thin rice noodle with roast pork, chicken, and shrimp, stir-fried with egg and shredded vegetables in yellow curry spices.
mayo, caviar, avocado, cucumber, eel sauce
Lightly battered and quick-fried in salt & pepper.
Lightly battered and quick-fried in spicy Szechuan sauce.
salmon, hot sauce, scallions, caviar
chopped tuna, mixed with house special hot sauce, scallions, and caviar
Fresh lobster meat, giant shrimp, roast pork, and white meat chicken sauteed with garden vegetables in brown sauce, surrounded with crispy fried wonton.
California roll topped with tuna, salmon, yellowtail, topped with special sauce & caviar
Tender chicken breat stir-fried with garden vegetables in teriyaki sauce
California roll topped with eel
chopped shrimp, krab, variety of fish and caviar, mixed with spicy mayo & baked, spread on top of CA roll
Giant shrimps, very lightly battered and quick-fried, then tossed in a creamy citrus sauce.